Bols

The life and times of Tom Bullock

 

There are invitations, and then there are invitations! When Jim Meehan of New York’s famous PDT bar, asked me if I might consider being involved in an event at Tales of the Cocktail this year, of course it got my attention. When he explained the event and listed the people involved in the project, it became the sort of invitation you simply can’t say no to. A group of bar luminaries coming together to honour the work of a bartending legend, in a unique and compelling way is hard to resist. Make the setting for this event in New Orleans on the Mississippi river, and get four fantastic brands involved and there was no way I could say no!

Colin Asare-Appiah, decided that it was about time someone paid homage to Tom Bullock, the first African American to release a cocktail book, back in 1917. If you don’t recognise the name, there’s more information below about why he remains an important historical figure in the world of bartending. Anyway, while he seldom gets the spotlight, making way instead for the likes of Jerry Thomas, Harry Craddock and Harry Johnson, his book, The Ideal Bartender, has done more to record the history of pre-prohibition cocktails than any other I can think of. So the idea of building an event around this character from our cocktail past was instantly appealing, but the method for doing so needed to be something special.

But first more about the man himself, Mr Tom Bullock…